ODOR CONTROL

Noxious odors are a result of chemical molecules that are light enough to diffuse through the air as gases or vapors.

Some of the most unpleasant odors come from volatile organic compounds (VOCs), a large group of light carbon-based molecules that react with the atmosphere. These include benzene, ethylene glycol, formaldehyde, methylene chloride, tetrachloroethylene, toluene, xylene, and 1,3-butadiene, which are found in many consumer and industrial products. Because of their volatility, these molecules off-gas (or out-gas) into the environment, creating unpleasant smells as well as chemical exposure concerns. Sulfuric compounds (such as hydrogen sulfide and sulfur dioxide) are also well-known olfactory offenders. “Natural” organic materials—such as foods, plant-based materials, animal products and manure—are the culprit for many odor problems, especially as organic materials rot and decompose.

If you have an odor control problem, the evidence is probably obvious. Odors can cause problems both inside and outside the facility. Within the facility, noxious odors create an unpleasant work environment, which can make recruiting and retention difficult. If the odors are strong enough, or the chemicals causing the odors are associated with health concerns, a stinky workplace may also be an OSHA violation. If odors are allowed to escape into the environment, companies may find themselves in violation of EPA emission regulations or local ordinances. Uncontrolled odors are also a common complaint in lawsuits filed by neighbors against polluting industries. Controlling odors is essential for both a healthy, pleasant work environment and good relationships with neighbors

ODOR CONTROL APPLICATIONS AND INDUSTRIES

Many different industries create unpleasant or unhealthy odors. Some of the industries with the biggest odor control challenges include:

  • Cannabis/Grow Operations
  • Recycling
  • Paper and Pulp
  • Chemical Manufacturing/Processing
  • Rendering Plants
  • Fertilizer Processing
  • Wastewater Treatment
  • Municipal Solid Waste
  • Food Processing (especially processes involving meat and poultry, fish and fish meal, fats and grease, and certain additives and flavorings)
  • Leather Manufacturing/Tanneries
  • Asphalt Manufacturing

ODOR CONTROL REGULATIONS

The U.S. Environmental Protection Agency (EPA) does not regulate odors directly. Instead, they regulate specific chemical constituents that make up many odors. These chemicals are listed as “Hazardous Air Pollutants” under the Clean Air Act. “Odor thresholds” are defined for each chemical depending on their hazards to human health and the environment. Chemical manufacturers and other companies whose processes produce emissions that are both odiferous and hazardous will need to conform to these regulations.

Odors may be regulated more stringently at the state and local level. Many states and municipalities have “nuisance” laws that require companies to mitigate emissions and odors that are unpleasant for neighbors, even if they are not considered to be hazardous. These regulations may require companies to prevent objectionable odors from escaping beyond their property boundaries. They also provide the basis for lawsuits that may be brought by neighboring businesses or residents impacted by the odors. Companies whose processes are deemed to produce odors that prevent “safe, comfortable enjoyment” of nearby properties or public lands may be required to put environmental controls in place to mitigate the problem.

ODOR REMOVAL TECHNOLOGIES: MOLECULAR FILTRATION

Odor removal requires a different approach than dust and particulate control. Dust and solid particulates can be effectively removed by standard filtration. Even very small (sub-micron) particulates can be captured by specialized filter media. For example, a HEPA filter captures 99.97% of particles with a size of 0.3 microns, including bacteria and viruses.

Most odors are composed of even smaller molecules (0.01 micron or smaller), which are diffused into the air as a gas or vapor. Chemical pollutants and odors will not be captured by a MERV or HEPA filter. To capture these tiny molecules, we need to use molecular filtration methods, which use chemical or physical reactions to trap small molecules within the media. The most commonly used form of molecular filtration is called adsorption. Adsorption is the physical attraction of a gas or liquid molecule to a solid surface. The odor molecule is trapped by the surface through physical forces called van der Waal’s forces. (This is in contrast to absorption technologies, in which molecules are taken in and mixed evenly into an absorptive liquid.) An adsorptive filter captures and holds tiny gas and vapor molecules that flow right through standard filter media, efficiently removing odors and gases from the air.

air filtration particulate sizes

ODOR REMOVAL TECHNOLOGIES: ACTIVATED CARBON FILTERS

Activated carbon is the most commonly used adsorbent material. This is a form of carbon that has been specially treated (activated) to increase the internal surface area of the material. Activated carbon contains millions of internal “micropores” that result in a structure that provides ~1,000 or more square meters of surface area per gram of material.

Activated carbon is widely available, affordable, biologically inert and safe to handle and use. It is often called the “universal adsorbent” because it can adsorb virtually any vapor or gaseous contaminant and can adsorb and retain many different chemicals at the same time. It is especially effective for organic molecules and solvents. Unlike some adsorbent materials, it does not retain moisture. These properties have made activated carbon the material of choice for a wide range of adsorption applications, including gas masks, space capsules, nuclear submarines and radioactive iodine removal for nuclear plants.

COMMON USES OF IMPREGNATED ACTIVATED CARBON

  • Aldehydes (e.g., Acetaldehyde, Acrolein, Formaldehyde)
  • Carbon Dioxide (CO2) and Carbon Monoxide (CO)
  • Hydrogen, Hydrogen Bromide (HBr), Hydrogen Chloride (HCl), Hydrogen Selenide (H2Se), and Hydrogen Sulfide (H2S)
  • Nitrogen Dioxide (NO2) and Sulfur Dioxide (SO2)
  • Ammonia (NH3) and Amines
  • Fuel Gases (e.g., Acetylene, Butane, Ethane, Ethylene, Propane, Methane, Propylene)
  • Mercury (Mg)
  • Radioactive Iodine and Organic Iodides

ACTIVATED CARBON FILTERS

Adding an activated carbon filter to the HVAC system and/or dust collector is a good first line of defense for many odor-producing processes. If the odor is not highly noxious or hazardous, this may be enough to bring odors down to acceptable levels both within the facility and in outdoor emissions.

However, highly noxious or hazardous fumes, vapors and gases will require a more aggressive approach. Processes producing noxious or hazardous odors should be contained as much as possible so vapors and gases can be collected close to their source. Containment can be achieved through hoods and enclosures or positive and negative air pressure zones, which prevent air from odor-producing processes from dispersing throughout the facility. Air within the enclosed area must be turned over at a high enough rate to capture odors as they are produced. Especially noxious processes may require a high air turnover rate and multi-stage filter.

RoboVent can work with you to design a total dust, odor and vapor control solution targeted to your needs. Our engineers can help you evaluate your health and regulatory risks, determine the best odor control solution and filter media for your application, and design a comprehensive air quality solution including odor containment and collection, ductwork design, and ventilation and makeup air.

ODOR CONTROL SOLUTIONS

Diagnosing and mitigating a serious odor problem requires an experienced air quality engineer who can get to the root of the problem and design a customized solution. Solving odor issues is not a “one size fits all” proposition. The solution will depend on many factors:

  • What is the substance or chemical producing the odor? Is it considered hazardous or merely noxious? What regulations (EPA, OSHA, and state and municipal) apply?
  • What problems is the odor causing for employees? For neighboring homes and businesses? For other processes within the facility?
  • How widespread is the odor problem? Is the odor mostly contained within the facility or is it escaping into the environment?
  • How easily can the process and odor be contained? What are the physical characteristics of the facility?
  • Does the process produce dust and solid particulates along with odors?

Depending on the process, hazard level and facility characteristics, the solution may include one or more of the following:

  • Ventilation and makeup air to dilute noxious odors and bring clean, fresh air into the facility.
  • Containment of odors using physical enclosures and/or positive and negative pressure zones.
  • Source capture of odors at the point where they are produced using air purifiers or collectors.
  • Molecular filtration using activated carbon, impregnated activated carbon, or another filtration material targeted to the molecule(s) being collected.

TYPES OF ACTIVATED CARBON FILTERS

Carbon Pleated Air Filters

Carbon Pleated Air Filters

Pleated air filters are loaded with granular activated carbon and used for general odor control.

Carbon Panel Air Filters

Carbon Panel Air Filters

Panel air filters are loaded with granular activated carbon and other types of absorbents...

Compact Industrial Mini-Pleat Filter

Compact Industrial Mini-Pleat Filter

These filters are used in HVAC installations where the highest degree of air filtration is required.

rigid box carbon activated filter

Rigid Box Filters

This filter style is often used as a secondary air filter or as the final filter in an air system.

carbon activated filter

V-Bank Filters

V-bank filters are used in HVAC applications as high-efficiency final filters in industrial...